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Sushi at Home
The Beginner's Guide to Perfect, Simple Sushi
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22.79 GBP
920.9 TL
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The books will be supplied and delivered to you within average 28 days without any additional costs such as customs tax and shipping costs.
Do you love buying sushi for lunch, enjoy eating at Japanese restaurants for dinner, but think sushi is too difficult to make at home? This title helps you learn the joys of cling film and the technique of rolling step-by-step and why a hairdryer is essential for making the all-important perfect sushi rice.
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Cookery teacher and author Yuki Gomi dispels the myths about the Japanese speciality - all you need is good fish, a good supermarket . . . and a hairdryer| Title | Sushi at Home |
| By (author) | Yuki Gomi |
| Publishers | Penguin Books Ltd |
| Language of text | English |
| ISBN | 9780241145647 |
| Product Form | Hardback |
| Height | 238 mm |
| Width | 198 mm |
| Thickness | 20 mm |
| Unit weight | 822 gr |
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