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Takes you through the day with inventive, fresh recipes. This book starts with the essential how-to's of mixing, kneading and shaping loaves that going on to offer over 100 varied savoury and sweet recipes inspired by the simplicity of cooking good bread and all the delicious mealtime possibilities around it.
Reviews
Gail's bakeries are loved by many and touted by some as the best inLondon with branches all over the city.