The books will be supplied and delivered to you within average 28 days
without any additional costs such as customs tax and shipping costs.
Annie Rigg’s fuss-free cooking is all about maximizing flavours and creating healthy meals that are packed with protein and proudly plant-based. Her tempting dishes take inspiration from all over the globe, and are perfect for anyone wanting great food, whether dining solo or catering for a crowd.
Reviews
Praise for Eat More Veg: ‘Irresistible vegetarian and vegan dishes, maximising the impact and flavour of plant-based ingredients in ways that are fresh and enticing.’ – Aldo Zilli, Daily Express ‘Perfect for cooks looking for new vegetarian and vegan ideas.’ – Sainsbury’s Magazine ‘Annie Rigg’s cookbooks are always good and this one continues the theme … high quality photographs make trying them all very tempting.’ – Choice magazine